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yourdomain > Spokane / Coeur d'Alene > medical/health > Cook

Posted : Thursday, August 29, 2024 08:04 PM

*Join our amazing dietary team!* *COOK POSITION* * *Fulltime, union job* * *$20.
00 * * *GREAT benefits* Want to work in an environment where you can be your best self and make a difference? Join us at ABHS! *Job Summary: *To provide food preparation service and assistance as needed by the Food Services Department.
*Qualifications:* At least one year experience in institutional cooking.
Preferred knowledge in an institutional setting Line cook, Prep cook, Cooking, Chef, Sou Chef, Kitchen staff .
*Physical Demands: *Must be able to sit, stand, lift, and walk.
Must be able to stand, bend, stoop, and walk.
Must be able to push, pull, and lift up to 50 pounds.
Ability to use hands to fingers.
*Work Environment:* Moderate noise (inpatient residential treatment facility, light to moderate traffic).
*ESENTIAL DUTIES AND RESPONSIBILITIES* include the following.
Other duties may be assigned.
1.
Must have a current Food Handlers card and a copy must be in the employee file.
2.
Prepare well balanced meals.
3.
Cook and prepare food as needed.
Willingness to work along side other kitchen staff.
4.
Consult with other treatment service staff, as necessary, concerning client services.
5.
Maintain a high degree of cleanliness and order in the kitchen, dining and storage areas.
6.
Maintain a high degree of self-cleanliness.
7.
Understand need for personal hygiene and the wearing of clean uniforms.
8.
Be able to understand portion control.
9.
Keep a running inventory of food and other kitchen supplies with an order for replacement ready once a week on the scheduled day.
10.
Follow special diet needs of clients as documented by care team and nurse.
/ 11.
Must be able to take written and/or verbal orders and perform other duties assigned.
12.
Other duties as assigned.
13.
Responds to the directives of the supervisor and management staff in a professional and cooperative manner.
14.
Assures that all ABHS’ clients’ needs are met with dignity and respect and in a timely manner.
15.
Makes decisions based on the welfare of the client, the success of the team, and the quality and integrity of the program.
16.
Understands and facilitates federal confidentiality laws, 42 CFR, and protects client confidentiality/anonymity, and assures no information is shared without proper authorization.
17.
Ensures compliance to contractual obligations, ABHS policies, and State statues (WACs).
Must be able to pass pre-employment background and drug screens.
Residential facility cook, line cook, restaurant cook, prep cook Line cook, Prep cook, Cooking, Chef, Sou Chef, Kitchen staff *ABHS Benefits:* · Free gym membership.
· Employees (and their families) can enroll in Medical, Dental, Vision, Accident, Critical Illness, Hospital Indemnity, Life and AD&D · Employees can enroll in Short Term Disability · Employees can enroll in the company’s 401(k) plan or Roth IRA · During the first year, employees will receive 24 hours of PTO after 6 months of employment · Upon eligibility, employees will receive 10 paid holidays plus one personal day a year · Employees will receive 1 hour of paid sick leave for every 40 hours worked from the date of hire · Upon Approval, ABHS will cover 50% of your credential renewal cost for clinical employees Line cook, Prep cook, Cooking, Chef, Sou Chef, Kitchen staff We thank you for your interest and hope to hear from you! For more information, visit us online at www.
abhsinc.
net Must be able to pass pre-employment background and drug screens.
E.
O.
E.
Line cook, Prep cook, Cooking, Chef, Sou Chef, Kitchen staff Job Type: Full-time Pay: From $20.
00 per hour Benefits: * 401(k) matching * Dental insurance * Health insurance * Paid sick time * Paid time off * Referral program * Vision insurance Experience level: * 1 year Shift: * 10 hour shift * 8 hour shift Work Location: In person

• Phone : NA

• Location : 44 E Cozza Dr, Spokane, WA

• Post ID: 9023406821


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